I scramble them for breakfast (or lunch or dinner)! I add another egg or two, some veggies and make a meal out of it. No sense wasting good eggs, right? Do you do this?
Friday, August 7, 2015
Fit Tip Friday - What to do with the leftover parts of an egg?!
Lately I have been making quite a few recipes in which it calls for only the egg white or only the egg yolk. I am not big on wasting food at all...so what do I do?
I scramble them for breakfast (or lunch or dinner)! I add another egg or two, some veggies and make a meal out of it. No sense wasting good eggs, right? Do you do this?
I scramble them for breakfast (or lunch or dinner)! I add another egg or two, some veggies and make a meal out of it. No sense wasting good eggs, right? Do you do this?
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